NAICS 111411
Mushroom Production
Explore obligations, trends, recent awards, and incumbent contractors for NAICS 111411.
NAICS 111411 federal market metrics
- Total obligations
- $0
- Total awards
- 1 award
- Active obligations
- $0
- Size standard
- $4,500,000 receipts
What this NAICS covers
NAICS 111411 covers commercial cultivation and production of edible mushrooms in controlled environments, including substrate preparation, spawn inoculation, climate and humidity management, mechanical or hand harvesting, and primary on-site cleaning and packing.
Federal opportunities under 111411 typically involve contracts for mushroom cultivation operations, substrate and spawn supply, controlled-environment equipment maintenance, harvest labor for fresh or processed mushrooms, and primary packing with lot-level quality documentation.
FAQ
What work fits NAICS 111411?
- Operate and staff a controlled-environment mushroom production facility producing specified mushroom varieties for fresh supply.
- Supply sterilized substrate, spawn, inoculation services, and maintain batch records linking substrate lots to harvest lots.
- Harvest, clean, grade, and primary-pack mushrooms into retail- or foodservice-ready units with chilled staging for shipment.
- Manage cultivation-room environmental controls (temperature, humidity, CO2), sanitation protocols, and pest or disease monitoring tied to production records.
When is NAICS 111411 a weak fit?
- Vegetable or fruit crop farming: involves nonfungal crop production methods and field equipment rather than substrate inoculation and indoor mushroom cultivation processes.
- Food processing and canning: covers high-volume conversion of raw mushrooms into canned, cooked, or preserved products after primary packing and belongs to food manufacturing.
- Wholesale produce distribution: focuses on bulk storage, cross-docking, and logistics for resale without on-site spawn inoculation, substrate preparation, or primary harvest operations.
What solicitation language points to NAICS 111411?
- Scope requires substrate sterilization procedures, spawn source documentation, and batch traceability from substrate to harvest lot.
- Performance metrics list controlled-environment setpoints for temperature, relative humidity, and CO2 with allowable tolerances and alarm response times.
- Deliverables require lot-level packing lists, weight-per-case and unit counts, spoilage thresholds, and same-day cold-chain shipping procedures.
Put this market knowledge to work
Now that you know about NAICS 111411 - Mushroom Production, let Sweetspot help you find and win relevant government contracts with AI-powered tools.