$1,551,960
NAICS 311824
Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour
Explore obligations, trends, recent awards, and incumbent contractors for NAICS 311824.
NAICS 311824 federal market metrics
- Total obligations
- $492.9M
- Total awards
- 878 awards
- Active obligations
- $27.9M
- Size standard
- 850 employees
What this NAICS covers
NAICS 311824 covers manufacturing dry pasta products, dry dough mixes, and flour-based mixes from purchased flour, including shaping, drying, blending, and packaging shelf-stable pasta and pre-measured flour mixes for distribution.
Federal opportunities under 311824 typically involve supplying case-packed or bulk packaged dry pasta products and dry mix formulations that meet federal nutrition labeling, shelf-life, traceability, and packaging specifications for institutional feeding contracts.
FY2025 snapshot
- Obligations
- $39.8M
- Awards
- 59
- Average award
- $673.9K
- Change from FY2024
- -21%
Federal obligation trend
FY2021
$16.2M · 20 awards
FY2022
$44.2M · 76 awards
FY2023
$54.1M · 97 awards
FY2024
$50.4M · 75 awards
FY2025
$39.8M · 59 awards
FY2026
$32.2M · 21 awards
Recent awards
$2,977,827
Agricultural Marketing Service
- PIID
- 123J1426C1112
- PSC
- 8920 - BAKERY AND CEREAL PRODUCTS
$6,985,410
Agricultural Marketing Service
- PIID
- 123J1426C1113
- PSC
- 8920 - BAKERY AND CEREAL PRODUCTS
$2,993,915
Agricultural Marketing Service
- PIID
- 123J1426C1110
- PSC
- 8920 - BAKERY AND CEREAL PRODUCTS
$292,080
Agricultural Marketing Service
- PIID
- 123J1426C0804
- PSC
- 8920 - BAKERY AND CEREAL PRODUCTS
$850,709
Agricultural Marketing Service
- PIID
- 123J1426C0715
- PSC
- 8920 - BAKERY AND CEREAL PRODUCTS
$4,010,563
Agricultural Marketing Service
- PIID
- 123J1426C0717
- PSC
- 8920 - BAKERY AND CEREAL PRODUCTS
$1,539,688
Agricultural Marketing Service
- PIID
- 123J1426C0714
- PSC
- 8920 - BAKERY AND CEREAL PRODUCTS
FAQ
What work fits NAICS 311824?
- Contract manufacturing and case packing of shelf-stable dry pasta shapes to specification with lot coding and expiration dating.
- Production of fortified or nutritionally specified dry pasta formulations and packaged dry dough mixes to meet defined nutrient and labeling requirements.
- Manufacture and packaging of pre-measured dry flour mixes for institutional kitchens or field feeding kits with specified portion weights and sealed packaging.
- Private-label production of dry pasta and flour mixes including artwork printing, barcoding, and Certificate of Analysis for each production lot.
When is NAICS 311824 a weak fit?
- Fresh or refrigerated pasta production that uses fresh dough and chilled distribution, because it produces perishable refrigerated product rather than shelf-stable dry pasta made from purchased flour.
- Flour milling and grain processing, which manufactures flour from raw grain and therefore lacks the use of purchased flour as the starting material.
- Retail bakery or restaurant production of pasta prepared for immediate sale or service, which lacks packaged, dried products and commercial-scale drying and packaging operations.
What solicitation language points to NAICS 311824?
- Specification lists shelf-stable dry pasta with defined moisture content, required packaging format (case, polybag), and a stated minimum shelf life.
- Contract requires lot traceability, production batch records, Certificates of Analysis for flour-based mixes, and adherence to food safety programs such as HACCP.
- Deliverables include production run sheets, packaging proofs with UPC/barcode data, and finished-goods labeling that complies with federal nutrition and ingredient labeling rules.
Put this market knowledge to work
Now that you know about NAICS 311824 - Dry Pasta, Dough, and Flour Mixes Manufacturing from Purchased Flour, let Sweetspot help you find and win relevant government contracts with AI-powered tools.