Federal NAICS Codes

NAICS 311999

All Other Miscellaneous Food Manufacturing

Explore obligations, trends, recent awards, and incumbent contractors for NAICS 311999.

NAICS 311999 federal market metrics

Total obligations
$19.1B
Total awards
441,846 awards
Active obligations
$165.2M
Size standard
700 employees

What this NAICS covers

NAICS 311999 covers manufacture of food products not covered by a more specific category, focusing on processing, batching, mixing, cooking, preserving, packaging, assembly, factory testing, and maintenance of quality and production records.

Federal opportunities under 311999 typically involve contracting for production and delivery of miscellaneous or specialty food items to government facilities, requiring adherence to product specifications, lot traceability, safety and shelf-life testing, packaging, labeling, and documented quality records for acceptance.

FY2025 snapshot

Obligations
$1.5B
Awards
72,133
Average award
$20.6K
Change from FY2024
+19.1%

Recent awards

Search contractors

$18,148

SHAVER FOODS LLC

Federal Prison System / Bureau of Prisons

PIID
15B21826P00000044
PSC
8905 - MEAT, POULTRY, AND FISH

$22,788

CLIPPER COMMODITIES INC.

Federal Prison System / Bureau of Prisons

PIID
15B21826P00000043
PSC
8905 - MEAT, POULTRY, AND FISH

$23,958

H SCHRIER & CO INC

Federal Prison System / Bureau of Prisons

PIID
15B21826P00000045
PSC
8945 - FOOD, OILS AND FATS

$44,660

APEX FOOD GROUP, LLC

Federal Prison System / Bureau of Prisons

PIID
15B41426P00000209
PSC
8945 - FOOD, OILS AND FATS

$30,296

NORTH STAR IMPORTS, LLC

Federal Prison System / Bureau of Prisons

PIID
15B41426P00000210
PSC
8945 - FOOD, OILS AND FATS

$69,386

ADVANCED COMMODITIES, INC.

Federal Prison System / Bureau of Prisons

PIID
15B41426P00000208
PSC
8945 - FOOD, OILS AND FATS

$126,360

ABNY DISTRIBUTION LLC

Federal Prison System / Bureau of Prisons

PIID
15B40826P00000182
PSC
8945 - FOOD, OILS AND FATS

FAQ

What work fits NAICS 311999?
  • Toll manufacturing of shelf-stable ration components with lot tracking and finished-product labeling.
  • Custom spice blends, seasoning premixes, and proprietary dry mix production on contract with allergen segregation controls.
  • Small-batch production of therapeutic or fortified food formulations requiring documented GMP processes and segregated lines.
  • Co-packing and packaging of dry mixes, beverage powders, or snack bars with barcode labeling and lot-level documentation.
When is NAICS 311999 a weak fit?
  • Large-scale commodity bakery operations where continuous high-volume baking and oven lines are the dominant process; missing small-batch formulation and toll blending scope.
  • Primary meat slaughtering or carcass processing where animal slaughter and primary butchering constitute the main activity; missing finished food formulation and packaging focus.
  • Fluid milk processing and bottling where pasteurization, bulk milk handling, and dairy-specific regulatory infrastructure are the core activities; excludes this NAICS scope.
What solicitation language points to NAICS 311999?
  • Scope requires lot-level batch records, allergen control plans, and finished-product labeling with vendor-supplied specifications.
  • Solicitation lists toll manufacturing, contract blending, co-packing, or recipe-based production with supplier responsibility for lot traceability.
  • Quality requirements specify HACCP, GMP documentation, on-site manufacturing audits, and supplier corrective action procedures.

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